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CRIMPED OATS

High fiber - source of calories 

Slightly easier to digest than whole oats

WHOLE OATS

High fiber - source of calories

 Quick release energy

FLAKED BARLEY

An energy and protein source.

Good for bulking up livestock.

Flaking increases digestibility

WHOLE BARLEY

More economical energy and protein source than most grains.

Used to bulk up livestock

WHOLE CORN

The ENERGY grain.

Rich in Vitamin C and carotenoids

The most widely used cereal grain

FLAKED CORN

Processing increases digestibility by roughly 10 %. Purina's patented steam flaking increases that digestibility even more.

CRACKED CORN 

The most versatile form of corn . Cracking exposes the germ of the corn grain to allow the most digestibility possible. Cracking is the form of corn that birds can be fed easily.

GROUND CORN

Also known as corn meal . Usually integrated into processed rations needing added protein and energy .

SOYA MEAL

The main plant protein source in most livestock rations. Can be topdressed to boost protein levels of backyard rations.

SCRATCH GRAINS

Mixed cereals grains in a cracked or rolled or whole form

 (wheat-corn-barley-oats)

Specially made as a treat for poultry feeding.

Whole Oats

Crimped Oats

Soya Meal

Scratch

Whole Barley

Ground Corn

Cracked Corn

Whole Corn

Flaked Corn

Flaked Barley

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